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1223kg Brut Metodo classico
32,00€
Fresh and dynamic classic method, with notes of green apple, citrus fruits and a fine bubble that goes well with aperitifs and delicate dishes, 100% Chardonnay from the Micheli Val di Cembra winery (TN)
Altemasi Millesimato Brut
25,00€
Altemasi - chardonnay e pinot nero Cavit(TN)
Bellaveder Nature Riserva
35,00€
Bellaveder Nature Riserva is a Trento DOC classic method, a Blanc de Blancs, made entirely from Chardonnay grapes. Fermentation takes place partly in stainless steel and partly in barriques. The wine then ages on the lees for at least 36 months, imparting aromatic complexity and a pleasant creaminess on the palate. On the nose, it reveals hints of yeast, fresh tropical fruit, and citrus. The perlage is fine and persistent, and the taste is fresh, full-bodied, and long-lasting.
Blauwal Cuvée Extra Brut
35,00€
A refined Chardonnay cuvée, with a great balance between structure and freshness, floral aromas and citrus notes. Aged for 40 months on the lees.
Cesconi Winery (TN)
Ca Del Bosco Cuvèe Prestige
40,00€
Straw yellow in color with a fine, abundant, and persistent perlage, this wine is made from Chardonnay, Pinot Noir, and Pinot Blanc grapes. They are vinified in steel tanks for eight months, followed by a second fermentation in the bottle as per the classic method tradition, and finally aged on the lees for approximately 25 months.
Ferrari Perlè
40,00€
Trento DOC sparkling wine, a Metodo Classico produced exclusively with Chardonnay grapes from select vineyards in the most suitable areas of Trentino. It ages on the lees for a minimum of five years, giving the wine aromatic complexity and a fine, persistent perlage.
Ferrari Perlè Bianco
55,00€
Ferrari Perlè Bianco is a Blanc de Blancs made with a selection of high-quality, pure Chardonnay grapes from the estate's finest vineyards, which are aged on the lees for 96 months. On the nose, it offers floral notes of candied citrus peel and pastry.
Giulio Ferrari Riserva del Fondatore
140,00€
Giulio Ferrari Riserva del Fondatore is a Trento DOC sparkling wine produced by the Ferrari winery, made exclusively from Chardonnay grapes from Maso Pianizza, one of the winery's historic crus. The wine ages on the lees for over 10 years, giving it an intense and complex bouquet, with fruity, floral, honeyed, and spicy notes, as well as hints of white chocolate and citrus. The perlage is extremely fine and persistent, and the taste is elegant, harmonious, velvety, and rich in personality.
Haderburg Pas Dosé
45,00€
Chardonnay 85%, Pinot Noir 15%
Aged on the lees for over 36 months, without dosage (Pas Dosé).
Classic method elegant and dry, with notes of citrus, bread crust, and white flowers. On the palate it is taut and vertical, with fine bubbles and a long mineral finish. A clean and sincere expression of the Alto Adige terroir.
Mach Riserva del Fondatore
40,00€
Classic method sparkling wine produced by the Edmund Mach Foundation, made from Chardonnay (approximately 70%) and Pinot Noir (approximately 30%) grapes. The grapes come from the Maso Togn vineyard, located at 700 meters above sea level. Vinification involves whole-grain pressing and fermentation, partly in stainless steel and partly in oak barrels. After the secondary fermentation, the wine ages on the lees for over four years.
Maso Martis Blanc de Blancs
35,00€
Maso Martis Blanc de Blancs is a Trento DOC Brut sparkling wine made from 100% Chardonnay grapes, vinified using the classic method. After fermentation, the wine ages on the lees for 18 to 24 months, giving the final product an intense aroma with fruity, floral, and yeast notes, as well as a fine, persistent perlage. The taste is fresh, mineral, and balanced.
Methius Brut Riserva
60,00€
Methius Brut Riserva is a classic method sparkling wine produced by the Dorigati winery in the Trento DOC area. It is made from 60% Chardonnay and 40% Pinot Noir and ages on the lees for at least 60 months.
Prosecco Doc Millesimato Brut
18,00€
Prosecco Biasiotto 100% glera (Belluno)
 
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